Crisup (Cuishengsheng) Potato Sticks: Pure Natural Flavor in Every Bite

Potatoes, or what we commonly call "spuds," are the main ingredient behind fries. Originating from the picturesque lands of Belgium, fries have long been cherished by the French. With continuous technological innovations, fries have now become a global sensation. Let's delve into what makes Crisup (Cuishengsheng) Potato Sticks so special!

For a unique twist on fries, Crisup (Cuishengsheng) employ advanced vacuum low-temperature dehydration technology, keeping temperatures under 100°C. This scientific control of time and temperature effectively prevents the formation of carcinogens like acrylamide, ensuring freshness and healthiness without the puffing process. By retaining the original nutrients of potatoes, you can enjoy them guilt-free.

With multiple flavors and abundant choices, taste reigns supreme. The Classic Original preserves the rich essence of potatoes, ensuring a hearty potato flavor. Honey Butter combines natural mountain honey with animal butter for an indulgent taste experience. Black Pepper offers a direct collision of potato and pepper flavors, deeply satisfying yet never overwhelming. Barbecue provides a harmonious blend of potato and meaty flavors, while Tomato offers a sweet and tangy twist. For those craving spice, the Spicy Hot flavor combines fresh chili with peppercorn for a vibrant kick.

Conveniently packed for instant enjoyment, these fries are perfect for children and expectant mothers alike. Each fry is generously coated with seasoning powder, delivering a satisfying crunch with every bite. Crispy, savory, and irresistibly tasty, these fries are bound to be your new favorite snack—perfect for sharing during your binge-watching sessions or any moment of bliss.